Home!
Well finally it’s over. I’m back home safe and sound. After arrival immediate steps were light fire, eat nibbles, check wee mail and cook some dinner. Bloody good meal at that, I’ll put the recipe below.
The final days of the hospital were pretty relaxed. Once I had accepted fate that I am being forced to be on the meds it just left a lot of lying around doin nuffin really. I had to make up a contract before I left but I’ll write more about that another day. I would love to post a scan of it actually, not that it was ultra poetic or anything, it was just an amusing situation. I’d also like to post photos of our preliminary tests for the start up company that we devised while moping around the hospital, also rather amusing. And finally I want to put a piccy up that I got in the Urewera’s after finishing a mammoth walk with Margot. The reason for this one is she wrote about it in the comments below and I think the picture sums the whole journey up. I’ll try to located it and post it so you’ll know what is being refered to in the comments.
Anyway, here’s the recipe for this evening.
Mega Yum Eats Time (Tomato Pasta)
375 ml vegetable stock
2 cans of tomatoes
hella garlic and an onion
and what ever other firm vege’s you have lying around like carrot or what not
Cook the onions and the garlic. Add the martys and the vege stock and veges and let it boil down. Mix with some spaghetti and wha la. Instant easy yum yum
